ABOUT EASY SAFFRON RECIPES

Poach the pears: Add bosc pear halves towards the pot and cut down liquid to a simmer. Cook dinner for 15-20 minutes, or until pears are cooked and smooth all through. Take out pears and set aside with a serving dish.In other parts of the world, saffron is used to infuse the common Spanish dish paella with taste and color. Whilst, from the Lombardy